Funny and new things! Pointed cabbage, also called sweetheart, is one of our new favourites. We also discovered sausage rolls: you pretty much take the best meatball/loaf recipe ever and bake it in a thin dough. Thanks to Kate & Brian’s pals, we tried this one from Ginger Pig butcher in Marylebone—they said it’s the best in the city. Lastly, an English muffin we bought at Borough Market that is so tall you can get 4 out of 1. Sam & Jo said they rarely eat these, they’re a sort of specialty item from the bakery.